United Tastes Of America

Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capital.

Following the success of America: The Cookbook, author (and mother) Gabrielle Langholtz has curated 54 child-friendly recipes - one for each state, plus Washington D.C. and three U.S. territories (Guam, Puerto Rico, and the U.S. Virgin Islands). From Pennsylvania Dutch pretzels to Louisiana gumbo, Oklahoma fry bread to Virginia peanut soup, each recipe is made simple by a step-by-step format and a full-color photograph of the finished dish.

A full-spread introduction to each state/territory features background about its culinary culture, brought to life with illustrated food facts and maps.

Informative and delicious for kids and their families! Ages 7 - 10 𝐒𝐩𝐞𝐜𝐢𝐟𝐢𝐜𝐚𝐭𝐢𝐨𝐧𝐬: • Format: Hardback • Size: 304 × 228 mm (12 × 9 in) • Pages: 240 pp • Illustrations: 170 illustrations • ISBN: 9780714878621 𝐀𝐛𝐨𝐮𝐭 𝐭𝐡𝐞 𝐚𝐮𝐭𝐡𝐨𝐫 Gabrielle Langholtz