This artisan apple butter is cooked for over 10 hours with hints of cinnamon, nutmeg & cloves. then infused with Vermont crafted bourbon and pure Vermont Certified Organic robust dark maple syrup.
Spread on some toast, add to your cheese boards, mix in yogurt or oatmeal. Or do as the kids do and eat it with a spoon.
4oz jars. 12 month shelf life.